Weights are approximate and are only an estimate based on the cost-per-pound for each cut. Actual costs will be calculated based on the actual weight and reflected on your invoice. Cost per pound will not vary.
Orders placed after noon on Saturday or anytime Sunday will be filled Monday morning.
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Lamb Stew/kabob
$9.25 -
Boneless Pork Chops (2 per pkg)
$7.50 -
Pork Butt Roast
$7.00 -
Chicken Bratwurst – Jalapeño Cheddar
$7.00 -
LARGE Dog Bone
$5.00 -
Ground Pork
$5.50 / lbEstimated Cost: $5.50
Estimated Weight: 1 lbs
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Beef “Dino” Ribs (Short Rib Plate)
$8.00 -
Italian Sausage (6 per package)
$9.75 / lbEstimated Cost: $15.60
Estimated Weight: 1.6 lbs