Weights are approximate and are only an estimate based on the cost-per-pound for each cut. Actual costs will be calculated based on the actual weight and reflected on your invoice. Cost per pound will not vary.
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Soup Beef Bones
$4.50 / lbEstimated Cost: $22.50
Estimated Weight: 5 lbs
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Stew Beef
$7.25 / lbEstimated Cost: $14.50
Estimated Weight: 2 lbs
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NY Strip Steak (2 per pkg)
$19.00 / lbEstimated Cost: $33.25
Estimated Weight: 1.75 lbs
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Tongue
$17.00 -
Tri-Tip
$12.00 / lbEstimated Cost: $36.00
Estimated Weight: 3 lbs
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Beef Sticks – Original
$9.75 -
Beef Sticks – Beef & Cheese
$9.75 -
Beef Sticks – Jalapeno Hot Cheese
$9.75 -
Beef Sticks – Honey BBQ
$9.75 -
Chicken Breast Boneless/Skinless (2 per package)
$7.50 / lbEstimated Cost: $13.13
Estimated Weight: 1.75 lbs
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Chicken Feet
$3.00 -
Ground Chicken
$6.75 / lbEstimated Cost: $7.76
Estimated Weight: 1.15 lbs
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Chicken Thighs – Bone In/Skin on
$4.75 / lbEstimated Cost: $8.79
Estimated Weight: 1.85 lbs
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Whole Chicken
$4.25 / lbEstimated Cost: $25.50
Estimated Weight: 6 lbs
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Chicken Wings
$6.00 / lbEstimated Cost: $9.00
Estimated Weight: 1.5 lbs
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Eggs-Large (per dozen)
$6.00